Kraft Cool Whip Cream Cheese Whipped Frosting, 10.6 oz |
✓ | Pie (9\" Dia) | 1274 g |
✓ | Piece (1/8 Of 9\" Dia) | 159 g |
✓ | Surface Inch | 20 g |
Calories | Nutrition | Risky Content |
High
Density (3.3 cal/g)
|
Medium
Density (2.5 %/cal)
|
Very High
Density (2.3 %/g)
|
Kraft Cool Whip Cream Cheese Whipped Frosting, 10.6 oz
Serving Size: pie (9\" dia) (1274g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 4250.1 cal | ||
Calories from Fat | 318.6 cal | ||
% Daily Value | |||
Total Fat | 35.4 g | 54.5% | |
Saturated Fat | 212.5 g | 1062.5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 3187.5 mg | 132.8% | |
Total Carbohydrate | 566.7 g | 188.9% | |
Dietary Fiber | 7.6 g | 30.6% | |
Sugars (Added) | 535.1 g | 1783.6% | |
Protein | 0 g | 0% | |
Vitamins | |||
Vitamin A | 1274 IU | 25.5% | |
Vitamin B6 | 0.5 mg | 26.1% | |
Vitamin B12 | 1.4 mcg | 23.4% | |
Vitamin C | 8.9 mg | 14.9% | |
Vitamin D | 3.8 mcg | 1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 45.9 mcg | 57.3% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.6 mg | 29.9% | |
Iron (Fe) | 13.8 mg | 76.4% | |
Magnesium (Mg) | 89.2 mg | 22.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 1146.6 mg | 32.8% | |
Phosphorus (P) | 726.2 mg | 72.6% | |
Selenium (Se) | 71.3 mcg | 101.9% | |
Zinc (Zn) | 3.8 mg | 25.5% |
|