Pie, tofu with fruit |
✓ | Pie (9\" Dia) | 1154 g |
✓ | Piece (1/8 Of 9\" Dia) | 144 g |
✓ | Surface Inch | 18 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (8.8 %/cal)
|
Medium
Density (0.8 %/g)
|
Pie, tofu with fruit
Serving Size: pie (9\" dia) (1154g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 2400.3 cal | ||
Calories from Fat | 1243.8 cal | ||
% Daily Value | |||
Total Fat | 138.2 g | 212.7% | |
Saturated Fat | 26 g | 130.1% | |
Cholesterol | 219.3 mg | 73.1% | |
Sodium | 1892.6 mg | 78.9% | |
Total Carbohydrate | 263.7 g | 87.9% | |
Dietary Fiber | 9.2 g | 36.9% | |
Sugars (Added) | 184.6 g | 615.5% | |
Protein | 51.7 g | 103.4% | |
Vitamins | |||
Vitamin A | 3885.1 IU | 77.7% | |
Vitamin B6 | 0.6 mg | 29.4% | |
Vitamin B12 | 0.7 mcg | 11.5% | |
Vitamin C | 116.6 mg | 194.3% | |
Vitamin D | 3.5 mcg | 0.9% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 138.5 mcg | 173.1% | |
Minerals | |||
Calcium (Ca) | 750.1 mg | 80.8% | |
Copper (Cu) | 1.2 mg | 61.2% | |
Iron (Fe) | 12.1 mg | 67.3% | |
Magnesium (Mg) | 219.3 mg | 54.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 1373.3 mg | 39.2% | |
Phosphorus (P) | 819.3 mg | 81.9% | |
Selenium (Se) | 77.3 mcg | 110.4% | |
Zinc (Zn) | 5.8 mg | 38.5% |
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