Casserole de riz vert |
✓ | Portions | 253 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (28 %/cal)
|
Very High
Density (3.6 %/g)
|
Casserole de riz vert
Serving Size: Portions (253g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 417.1 cal | ||
Calories from Fat | 162 cal | ||
% Daily Value | |||
Total Fat | 18 g | 27.6% | |
Saturated Fat | 5 g | 24.9% | |
Cholesterol | 67.3 mg | 22.4% | |
Sodium | 20531.4 mg | 855.5% | |
Total Carbohydrate | 37.5 g | 12.5% | |
Dietary Fiber | 2.4 g | 9.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 26.1 g | 52.3% | |
Vitamins | |||
Vitamin A | 1240.7 IU | 24.8% | |
Vitamin B6 | 0.5 mg | 26.2% | |
Vitamin B12 | 0.9 mcg | 14.9% | |
Vitamin C | 44.5 mg | 74.1% | |
Vitamin D | 0.4 mcg | 0.1% | |
Vitamin E | 0.6 mg | 1.9% | |
Vitamin K | 183.5 mcg | 229.4% | |
Minerals | |||
Calcium (Ca) | 174.6 mg | 17.5% | |
Copper (Cu) | 0.2 mg | 8.7% | |
Iron (Fe) | 3.6 mg | 19.7% | |
Magnesium (Mg) | 81.7 mg | 20.4% | |
Manganese (Mn) | 0.4 mg | 17.8% | |
Potassium (K) | 805 mg | 23% | |
Phosphorus (P) | 307.4 mg | 30.7% | |
Selenium (Se) | 38 mcg | 54.3% | |
Zinc (Zn) | 1.7 mg | 11% |
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