Beans, dry, cooked, fat not added in cooking |
✓ | Cup | 175 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
|
High
Density (19.6 %/cal)
|
Low
Density (0.1 %/g)
|
Beans, dry, cooked, fat not added in cooking
Serving Size: cup (175g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 220.5 cal | ||
Calories from Fat | 6.3 cal | ||
% Daily Value | |||
Total Fat | 0.7 g | 1.1% | |
Saturated Fat | 0.2 g | 0.8% | |
Cholesterol | 0 mg | 0% | |
Sodium | 411.3 mg | 17.1% | |
Total Carbohydrate | 39.9 g | 13.3% | |
Dietary Fiber | 11.9 g | 47.6% | |
Sugars (Added) | 1.8 g | 5.8% | |
Protein | 15.2 g | 30.4% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.2 mg | 10.9% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0.4 mg | 0.6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.8 mcg | 8.5% | |
Minerals | |||
Calcium (Ca) | 84 mg | 8.8% | |
Copper (Cu) | 0.4 mg | 22.4% | |
Iron (Fe) | 5.3 mg | 29.3% | |
Magnesium (Mg) | 89.3 mg | 22.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 883.8 mg | 25.3% | |
Phosphorus (P) | 204.8 mg | 20.5% | |
Selenium (Se) | 4.4 mcg | 6.2% | |
Zinc (Zn) | 2 mg | 13.3% |
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