Beans, dry, cooked with ground beef |
✓ | Cup | 266 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
High
Density (14 %/cal)
|
Medium
Density (0.5 %/g)
|
Beans, dry, cooked with ground beef
Serving Size: cup (266g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 409.6 cal | ||
Calories from Fat | 90.9 cal | ||
% Daily Value | |||
Total Fat | 10.1 g | 15.5% | |
Saturated Fat | 3.8 g | 19% | |
Cholesterol | 50.5 mg | 16.8% | |
Sodium | 1239.6 mg | 51.6% | |
Total Carbohydrate | 52.5 g | 17.5% | |
Dietary Fiber | 8.2 g | 33% | |
Sugars (Added) | 16 g | 53.2% | |
Protein | 27.7 g | 55.4% | |
Vitamins | |||
Vitamin A | 35.5 IU | 0.7% | |
Vitamin B6 | 0.4 mg | 20.2% | |
Vitamin B12 | 1.5 mcg | 25.7% | |
Vitamin C | 1.9 mg | 3.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.4 mcg | 8% | |
Minerals | |||
Calcium (Ca) | 135.7 mg | 13.3% | |
Copper (Cu) | 0.4 mg | 19.8% | |
Iron (Fe) | 5.8 mg | 32.2% | |
Magnesium (Mg) | 87.8 mg | 21.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 909.7 mg | 26% | |
Phosphorus (P) | 268.7 mg | 26.9% | |
Selenium (Se) | 14.6 mcg | 20.9% | |
Zinc (Zn) | 5.3 mg | 35.3% |
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