Beans, Navy, Cooked, Boiled, Without Salt |
✓ | Cup | 182 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (22.5 %/cal)
|
Low
Density (0 %/g)
|
Beans, Navy, Cooked, Boiled, Without Salt
Serving Size: cup (182g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 254.8 cal | ||
Calories from Fat | 9.9 cal | ||
% Daily Value | |||
Total Fat | 1.1 g | 1.7% | |
Saturated Fat | 0.2 g | 0.9% | |
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrate | 47.4 g | 15.8% | |
Dietary Fiber | 19.1 g | 76.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 15 g | 30% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.3 mg | 12.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 1.6 mg | 2.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0.1% | |
Vitamin K | 1.1 mcg | 1.4% | |
Minerals | |||
Calcium (Ca) | 125.6 mg | 12.6% | |
Copper (Cu) | 0.4 mg | 19.1% | |
Iron (Fe) | 4.3 mg | 23.9% | |
Magnesium (Mg) | 96.5 mg | 24.1% | |
Manganese (Mn) | 1 mg | 48% | |
Potassium (K) | 708 mg | 20.2% | |
Phosphorus (P) | 262.1 mg | 26.2% | |
Selenium (Se) | 5.3 mcg | 7.5% | |
Zinc (Zn) | 1.9 mg | 12.5% |
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