Beans, Snap, Green, Cooked, Boiled, Without Salt |
✓ | Cup | 125 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
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High
Density (60.5 %/cal)
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Low
Density (0.1 %/g)
|
Beans, Snap, Green, Cooked, Boiled, Without Salt
Serving Size: cup (125g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 43.8 cal | ||
Calories from Fat | 3.6 cal | ||
% Daily Value | |||
Total Fat | 0.4 g | 0.5% | |
Saturated Fat | 0.1 g | 0.4% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1.3 mg | 0.1% | |
Total Carbohydrate | 9.9 g | 3.3% | |
Dietary Fiber | 4 g | 16% | |
Sugars (Added) | 2.5 g | 8.3% | |
Protein | 2.4 g | 4.7% | |
Vitamins | |||
Vitamin A | 875 IU | 17.5% | |
Vitamin B6 | 0.1 mg | 3.5% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 12.1 mg | 20.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.6 mg | 1.9% | |
Vitamin K | 20 mcg | 25% | |
Minerals | |||
Calcium (Ca) | 55 mg | 5.5% | |
Copper (Cu) | 0.1 mg | 3.6% | |
Iron (Fe) | 0.8 mg | 4.5% | |
Magnesium (Mg) | 22.5 mg | 5.6% | |
Manganese (Mn) | 0.4 mg | 17.8% | |
Potassium (K) | 182.5 mg | 5.2% | |
Phosphorus (P) | 36.3 mg | 3.6% | |
Selenium (Se) | 0.3 mcg | 0.4% | |
Zinc (Zn) | 0.3 mg | 2.1% |
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