Black and Kidney Bean Chili |
✓ | Serving | 201 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (19 %/cal)
|
Medium
Density (0.3 %/g)
|
Black and Kidney Bean Chili
Serving Size: Serving (201g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 324.9 cal | ||
Calories from Fat | 138.6 cal | ||
% Daily Value | |||
Total Fat | 15.4 g | 23.6% | |
Saturated Fat | 2.5 g | 12.4% | |
Cholesterol | 1.5 mg | 0.5% | |
Sodium | 484.5 mg | 20.2% | |
Total Carbohydrate | 38.6 g | 12.9% | |
Dietary Fiber | 13.5 g | 53.9% | |
Sugars (Added) | 8 g | 26.8% | |
Protein | 12.6 g | 25.1% | |
Vitamins | |||
Vitamin A | 634.6 IU | 12.7% | |
Vitamin B6 | 0.2 mg | 11.3% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 10.9 mg | 18.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.8 mg | 2.7% | |
Vitamin K | 35.4 mcg | 44.3% | |
Minerals | |||
Calcium (Ca) | 13.1 mg | 1.3% | |
Copper (Cu) | 0.6 mg | 29.8% | |
Iron (Fe) | 5.3 mg | 29.2% | |
Magnesium (Mg) | 98.3 mg | 24.6% | |
Manganese (Mn) | 0.1 mg | 4.9% | |
Potassium (K) | 1224.5 mg | 35% | |
Phosphorus (P) | 256.3 mg | 25.6% | |
Selenium (Se) | 3.5 mcg | 5% | |
Zinc (Zn) | 1.5 mg | 9.9% |
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