S&W, Kidney Beans, Cooked, Boiled, With Salt |
✓ | Cup | 128 g |
✓ | Cup | 130 g |
Calories | Nutrition | Risky Content |
Low
Density (0.8 cal/g)
|
High
Density (27.3 %/cal)
|
Medium
Density (0.2 %/g)
|
S&W, Kidney Beans, Cooked, Boiled, With Salt
Serving Size: cup (128g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 108.3 cal | ||
Calories from Fat | 0 cal | ||
% Daily Value | |||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 374.2 mg | 15.6% | |
Total Carbohydrate | 21.7 g | 7.2% | |
Dietary Fiber | 7.9 g | 31.5% | |
Sugars (Added) | 2.6 g | 8.5% | |
Protein | 6.9 g | 13.8% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 7% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 21.2 mcg | 26.6% | |
Minerals | |||
Calcium (Ca) | 59.1 mg | 5.9% | |
Copper (Cu) | 0.3 mg | 14.2% | |
Iron (Fe) | 1.8 mg | 9.8% | |
Magnesium (Mg) | 52.5 mg | 13.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 433.2 mg | 12.4% | |
Phosphorus (P) | 166.4 mg | 16.6% | |
Selenium (Se) | 1.4 mcg | 2% | |
Zinc (Zn) | 1.3 mg | 8.4% |
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