Scallops, meatless, breaded, fried (made with meat substitute) |
✓ | Cup | 168 g |
✓ | Scallop | 36 g |
Calories | Nutrition | Risky Content |
High
Density (3 cal/g)
|
High
Density (26.9 %/cal)
|
Medium
Density (0.4 %/g)
|
Scallops, meatless, breaded, fried (made with meat substitute)
Serving Size: cup (168g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 507.4 cal | ||
Calories from Fat | 283.5 cal | ||
% Daily Value | |||
Total Fat | 31.5 g | 48.5% | |
Saturated Fat | 5 g | 24.9% | |
Cholesterol | 0 mg | 0% | |
Sodium | 856.8 mg | 35.7% | |
Total Carbohydrate | 15.8 g | 5.3% | |
Dietary Fiber | 10.8 g | 43% | |
Sugars (Added) | 1.7 g | 5.6% | |
Protein | 40.3 g | 80.5% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 2.6 mg | 131.2% | |
Vitamin B12 | 14.7 mcg | 245.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 166.3 mg | 16.8% | |
Copper (Cu) | 1.6 mg | 81% | |
Iron (Fe) | 3.5 mg | 19.4% | |
Magnesium (Mg) | 40.3 mg | 10.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 1050 mg | 30% | |
Phosphorus (P) | 787.9 mg | 78.8% | |
Selenium (Se) | 7.7 mcg | 11% | |
Zinc (Zn) | 2.5 mg | 16.4% |
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