Selection Red Split Lentils |
✓ | 1/2 Cup | 100 g |
Calories | Nutrition | Risky Content |
High
Density (3.6 cal/g)
|
High
Density (10.1 %/cal)
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Low
Density (0.1 %/g)
|
Selection Red Split Lentils
Serving Size: 1/2 Cup (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 360 cal | ||
Calories from Fat | 18 cal | ||
% Daily Value | |||
Total Fat | 2 g | 3.1% | |
Saturated Fat | 0.4 g | 2% | |
Cholesterol | 0 mg | 0% | |
Sodium | 10 mg | 0.4% | |
Total Carbohydrate | 63 g | 21% | |
Dietary Fiber | 11 g | 44% | |
Sugars (Added) | 1 g | 3.3% | |
Protein | 24 g | 48% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.5 mg | 25% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 1.2 mg | 2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 40 mg | 4% | |
Copper (Cu) | 0 mg | 0% | |
Iron (Fe) | 9 mg | 50% | |
Magnesium (Mg) | 120 mg | 30% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 955 mg | 27.3% | |
Phosphorus (P) | 0 mg | 0% | |
Selenium (Se) | 0 mcg | 0% | |
Zinc (Zn) | 0 mg | 0% |
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