Stewed blackeye peas or cowpeas, Puerto Rican style |
✓ | Cup | 260 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (18.9 %/cal)
|
Medium
Density (0.2 %/g)
|
Stewed blackeye peas or cowpeas, Puerto Rican style
Serving Size: cup (260g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 288.6 cal | ||
Calories from Fat | 27.9 cal | ||
% Daily Value | |||
Total Fat | 3.1 g | 4.8% | |
Saturated Fat | 0.6 g | 2.8% | |
Cholesterol | 0 mg | 0% | |
Sodium | 611 mg | 25.5% | |
Total Carbohydrate | 49 g | 16.3% | |
Dietary Fiber | 8.6 g | 34.3% | |
Sugars (Added) | 5.2 g | 17.3% | |
Protein | 18.6 g | 37.1% | |
Vitamins | |||
Vitamin A | 277.3 IU | 5.5% | |
Vitamin B6 | 0.3 mg | 12.9% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 13.3 mg | 22.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 11.2 mcg | 14% | |
Minerals | |||
Calcium (Ca) | 91 mg | 10.4% | |
Copper (Cu) | 0.5 mg | 27.3% | |
Iron (Fe) | 6 mg | 33.4% | |
Magnesium (Mg) | 127.4 mg | 31.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 790.4 mg | 22.6% | |
Phosphorus (P) | 325 mg | 32.5% | |
Selenium (Se) | 7 mcg | 10% | |
Zinc (Zn) | 2.4 mg | 16.3% |
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