Swiss steak, with gravy, meatless |
✓ | Steak With Gravy | 92 g |
✓ | Cup, With Gravy | 216 g |
✓ | Can (13 Oz) | 369 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (21.2 %/cal)
|
Medium
Density (0.4 %/g)
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Swiss steak, with gravy, meatless
Serving Size: steak with gravy (92g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 165.6 cal | ||
Calories from Fat | 66.6 cal | ||
% Daily Value | |||
Total Fat | 7.4 g | 11.4% | |
Saturated Fat | 1.4 g | 7.1% | |
Cholesterol | 3.7 mg | 1.2% | |
Sodium | 633.9 mg | 26.4% | |
Total Carbohydrate | 13 g | 4.3% | |
Dietary Fiber | 3.7 g | 14.7% | |
Sugars (Added) | 0.9 g | 3.1% | |
Protein | 11.7 g | 23.3% | |
Vitamins | |||
Vitamin A | 3.1 IU | 0.1% | |
Vitamin B6 | 0.2 mg | 11.1% | |
Vitamin B12 | 2.9 mcg | 48.1% | |
Vitamin C | 3.4 mg | 5.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.1 mcg | 3.9% | |
Minerals | |||
Calcium (Ca) | 99.4 mg | 10.1% | |
Copper (Cu) | 0.2 mg | 7.6% | |
Iron (Fe) | 1.9 mg | 10.5% | |
Magnesium (Mg) | 41.4 mg | 10.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 246.6 mg | 7% | |
Phosphorus (P) | 152.7 mg | 15.3% | |
Selenium (Se) | 17.4 mcg | 24.8% | |
Zinc (Zn) | 0.9 mg | 6.2% |
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