rice/yogurt |
✓ | Serving | 349 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (11.4 %/cal)
|
Low
Density (0.1 %/g)
|
rice/yogurt
Serving Size: serving (349g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 383.5 cal | ||
Calories from Fat | 150.3 cal | ||
% Daily Value | |||
Total Fat | 16.7 g | 25.7% | |
Saturated Fat | 1.3 g | 6.6% | |
Cholesterol | 10.1 mg | 3.4% | |
Sodium | 862.4 mg | 35.9% | |
Total Carbohydrate | 54.6 g | 18.2% | |
Dietary Fiber | 8.5 g | 33.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 18.3 g | 36.7% | |
Vitamins | |||
Vitamin A | 6.9 IU | 0.1% | |
Vitamin B6 | 0.3 mg | 14.3% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 2.7 mg | 4.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 14.8 mcg | 18.5% | |
Minerals | |||
Calcium (Ca) | 252.4 mg | 25.2% | |
Copper (Cu) | 0.3 mg | 15.9% | |
Iron (Fe) | 5.2 mg | 28.9% | |
Magnesium (Mg) | 47.6 mg | 11.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 428.5 mg | 12.2% | |
Phosphorus (P) | 221.5 mg | 22.1% | |
Selenium (Se) | 13.6 mcg | 19.4% | |
Zinc (Zn) | 1.7 mg | 11.3% |
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