Beet, Carrot and Apple salad |
✓ | Serving | 391 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (71.9 %/cal)
|
Low
Density (0.1 %/g)
|
Beet, Carrot and Apple salad
Serving Size: Serving (391g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 157.1 cal | ||
Calories from Fat | 6.3 cal | ||
% Daily Value | |||
Total Fat | 0.7 g | 1% | |
Saturated Fat | 0.1 g | 0.4% | |
Cholesterol | 0 mg | 0% | |
Sodium | 461.6 mg | 19.2% | |
Total Carbohydrate | 35.9 g | 12% | |
Dietary Fiber | 8.6 g | 34.5% | |
Sugars (Added) | 3.9 g | 13% | |
Protein | 3.4 g | 6.9% | |
Vitamins | |||
Vitamin A | 16408.7 IU | 328.2% | |
Vitamin B6 | 0.3 mg | 15.5% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 10.6 mg | 17.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 1.3 mg | 4.4% | |
Vitamin K | 16.5 mcg | 20.7% | |
Minerals | |||
Calcium (Ca) | 64.8 mg | 6.5% | |
Copper (Cu) | 0.3 mg | 14.3% | |
Iron (Fe) | 2.2 mg | 12% | |
Magnesium (Mg) | 48.4 mg | 12.1% | |
Manganese (Mn) | 1.1 mg | 57.1% | |
Potassium (K) | 812.3 mg | 23.2% | |
Phosphorus (P) | 100.3 mg | 10% | |
Selenium (Se) | 1.5 mcg | 2.2% | |
Zinc (Zn) | 0.9 mg | 6% |
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