Cousins Subs, Chef Salad, Salads with Meat |
✓ | Serving | 345 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
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High
Density (39.4 %/cal)
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Medium
Density (0.3 %/g)
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Cousins Subs, Chef Salad, Salads with Meat
Serving Size: serving (345g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 332 cal | ||
Calories from Fat | 126 cal | ||
% Daily Value | |||
Total Fat | 14 g | 21.5% | |
Saturated Fat | 6 g | 30% | |
Cholesterol | 67 mg | 22.3% | |
Sodium | 1470 mg | 61.2% | |
Total Carbohydrate | 26 g | 8.7% | |
Dietary Fiber | 2 g | 8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 29 g | 58% | |
Vitamins | |||
Vitamin A | 2093 IU | 41.9% | |
Vitamin B6 | 0.7 mg | 37.4% | |
Vitamin B12 | 0.6 mcg | 9.8% | |
Vitamin C | 20 mg | 33.4% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 278.4 mcg | 348% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.2 mg | 9.3% | |
Iron (Fe) | 3 mg | 16.5% | |
Magnesium (Mg) | 79.4 mg | 19.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 845.3 mg | 24.2% | |
Phosphorus (P) | 445.1 mg | 44.5% | |
Selenium (Se) | 30 mcg | 42.9% | |
Zinc (Zn) | 2.7 mg | 17.7% |
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