Dr. Gourmet, Crab Louis, Salads with Meat |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (26.1 %/cal)
|
Medium
Density (0.6 %/g)
|
Dr. Gourmet, Crab Louis, Salads with Meat
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 161 cal | ||
Calories from Fat | 63 cal | ||
% Daily Value | |||
Total Fat | 7 g | 10.8% | |
Saturated Fat | 1 g | 5% | |
Cholesterol | 65 mg | 21.7% | |
Sodium | 747 mg | 31.1% | |
Total Carbohydrate | 2 g | 0.7% | |
Dietary Fiber | 1.5 g | 5.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 21 g | 42% | |
Vitamins | |||
Vitamin A | 800 IU | 16% | |
Vitamin B6 | 0.1 mg | 5.1% | |
Vitamin B12 | 0.2 mcg | 2.7% | |
Vitamin C | 9 mg | 15% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 84.7 mcg | 105.9% | |
Minerals | |||
Calcium (Ca) | 30 mg | 3% | |
Copper (Cu) | 0.1 mg | 2.8% | |
Iron (Fe) | 2.9 mg | 16% | |
Magnesium (Mg) | 22 mg | 5.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 256 mg | 7.3% | |
Phosphorus (P) | 130 mg | 13% | |
Selenium (Se) | 5.2 mcg | 7.4% | |
Zinc (Zn) | 0.7 mg | 4.4% |
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