Greek Garden Salad

Servings479 g


Calories in 1 Servings (479 g)
342 calories, 189.9 from fat
 
Carbs
27.3 g
 
Proteins
18.2 g
 
Fat
21.1 g
 
Sat. Fat
3.8 g

KEY FACTS

(learn about health benefits or risks)
  • Greek Garden Salad has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.02 cal/oz).
  • Rich in vitamins and minerals (45%/cal) - a good source of Vitamin K (helps prevent cancer), Vitamin A (fights cancer and slows down tumor growth) and Copper (essential for normal growth and health).
  • Greek Garden Salad contains a low amount of risky components that may include saturated fat, cholesterol and sodium (0%/oz).

Calories Nutrition Risky Content
Low
Density
(0.7 cal/g)
High
Density
(45 %/cal)
Low
Density
(0.1 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
36%
Protein
9%
Carbs
40%
Fiber
33%
Fat
19%
Saturated Fat
3%
Cholesterol
22%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin K

Helps prevent cancer; Helps prevent coronary artery disease and heart failure.

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Greek Garden Salad

Serving Size: Servings (479g)

* Amount Per Serving
Calories 342 cal
Calories from Fat 189.9 cal
% Daily Value
Total Fat 21.1 g 32.5%
Saturated Fat 3.8 g 19%
Cholesterol 10.1 mg 3.4%
Sodium 518.8 mg 21.6%
Total Carbohydrate 27.3 g 9.1%
Dietary Fiber 10.1 g 40.4%
Sugars (Added) 0 g 0%
Protein 18.2 g 36.4%
 
Vitamins
Vitamin A 10120.4 IU 202.6%
Vitamin B6 0.5 mg 27.3%
Vitamin B12 0.3 mcg 4.8%
Vitamin C 26 mg 43.1%
Vitamin D 0.4 mcg 0.1%
Vitamin E 0.1 mg 0.5%
Vitamin K 165.9 mcg 207.4%
 
Minerals
Calcium (Ca) 28.5 mg 2.8%
Copper (Cu) 1 mg 51.3%
Iron (Fe) 3.2 mg 17.7%
Magnesium (Mg) 116.4 mg 29.2%
Manganese (Mn) 0.2 mg 8.1%
Potassium (K) 1398.4 mg 39.8%
Phosphorus (P) 466 mg 46.5%
Selenium (Se) 18.6 mcg 26.3%
Zinc (Zn) 3.2 mg 21.1%