Mango jicama slaw |
✓ | .5 Cup | 113 g |
Calories | Nutrition | Risky Content |
Low
Density (0.7 cal/g)
|
High
Density (22.8 %/cal)
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Low
Density (0.1 %/g)
|
Mango jicama slaw
Serving Size: .5 cup (113g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 80 cal | ||
Calories from Fat | 27 cal | ||
% Daily Value | |||
Total Fat | 3 g | 4.6% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 55 mg | 2.3% | |
Total Carbohydrate | 14 g | 4.7% | |
Dietary Fiber | 3 g | 12% | |
Sugars (Added) | 3.4 g | 11.3% | |
Protein | 1 g | 2% | |
Vitamins | |||
Vitamin A | 750 IU | 15% | |
Vitamin B6 | 0 mg | 0% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 36 mg | 60% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 20 mg | 2% | |
Copper (Cu) | 0 mg | 0% | |
Iron (Fe) | 0.4 mg | 2% | |
Magnesium (Mg) | 0 mg | 0% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 0 mg | 0% | |
Selenium (Se) | 0 mcg | 0% | |
Zinc (Zn) | 0 mg | 0% |
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