Outback Steakhouse, House Salad Blue Cheese, LW Private Reserve |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
High
Density (3.3 cal/g)
|
High
Density (10.9 %/cal)
|
High
Density (1 %/g)
|
Outback Steakhouse, House Salad Blue Cheese, LW Private Reserve
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 330.9 cal | ||
Calories from Fat | 230.4 cal | ||
% Daily Value | |||
Total Fat | 25.6 g | 39.4% | |
Saturated Fat | 11.6 g | 58% | |
Cholesterol | 53 mg | 17.7% | |
Sodium | 596.4 mg | 24.9% | |
Total Carbohydrate | 18.3 g | 6.1% | |
Dietary Fiber | 2.9 g | 11.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8.1 g | 16.2% | |
Vitamins | |||
Vitamin A | 136.7 IU | 2.7% | |
Vitamin B6 | 0.1 mg | 5% | |
Vitamin B12 | 0.3 mcg | 4.5% | |
Vitamin C | 28 mg | 46.7% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 60.2 mcg | 75.3% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 3.1% | |
Iron (Fe) | 0.4 mg | 2.4% | |
Magnesium (Mg) | 17 mg | 4.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 166 mg | 4.7% | |
Phosphorus (P) | 103 mg | 10.3% | |
Selenium (Se) | 3.3 mcg | 4.7% | |
Zinc (Zn) | 0.7 mg | 4.5% |
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