Овощьной салат |
✓ | Serving | 480 g |
Calories | Nutrition | Risky Content |
Low
Density (0.1 cal/g)
|
High
Density (69.4 %/cal)
|
Low
Density (0 %/g)
|
Овощьной салат
Serving Size: Serving (480g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 70.4 cal | ||
Calories from Fat | 7.2 cal | ||
% Daily Value | |||
Total Fat | 0.8 g | 1.2% | |
Saturated Fat | 0.1 g | 0.5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 27.4 mg | 1.1% | |
Total Carbohydrate | 14.4 g | 4.8% | |
Dietary Fiber | 5 g | 19.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.8 g | 7.6% | |
Vitamins | |||
Vitamin A | 380.1 IU | 7.6% | |
Vitamin B6 | 0.3 mg | 13.8% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 31.5 mg | 52.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 63.1 mcg | 78.8% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.2 mg | 12.4% | |
Iron (Fe) | 1.4 mg | 8% | |
Magnesium (Mg) | 47.9 mg | 12% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 822.5 mg | 23.5% | |
Phosphorus (P) | 104 mg | 10.4% | |
Selenium (Se) | 0.3 mcg | 0.5% | |
Zinc (Zn) | 0.8 mg | 5.2% |
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