Worcestershire Sauce, Roasted Garlic, Lea & Perrins, 10 oz |
✓ | Tsp | 5 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
|
High
Density (47.9 %/cal)
|
High
Density (1.1 %/g)
|
Worcestershire Sauce, Roasted Garlic, Lea & Perrins, 10 oz
Serving Size: tsp (5g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 5.2 cal | ||
Calories from Fat | 0 cal | ||
% Daily Value | |||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 52 mg | 2.1% | |
Total Carbohydrate | 1 g | 1% | |
Dietary Fiber | 1 g | 3.9% | |
Sugars (Added) | 1.1 g | 3.5% | |
Protein | 0.1 g | 0.3% | |
Vitamins | |||
Vitamin A | 104.2 IU | 2.1% | |
Vitamin B6 | 0 mg | 0.2% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 2.1 mg | 3.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 0.3 mg | 0% | |
Copper (Cu) | 0 mg | 0.1% | |
Iron (Fe) | 0.4 mg | 2.1% | |
Magnesium (Mg) | 0.4 mg | 0.1% | |
Manganese (Mn) | 0 mg | 0.1% | |
Potassium (K) | 6 mg | 0.2% | |
Phosphorus (P) | 0.8 mg | 0.1% | |
Selenium (Se) | 0 mcg | 0.1% | |
Zinc (Zn) | 0 mg | 0% |
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