Octopus, in Garlic Sauce, Bajamar, 4 oz |
✓ | Cup | 113 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
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High
Density (38.8 %/cal)
|
Medium
Density (0.2 %/g)
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Octopus, in Garlic Sauce, Bajamar, 4 oz
Serving Size: cup (113g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 99.7 cal | ||
Calories from Fat | 36 cal | ||
% Daily Value | |||
Total Fat | 4 g | 6% | |
Saturated Fat | 1 g | 5% | |
Cholesterol | 39.9 mg | 12.9% | |
Sodium | 249.1 mg | 10% | |
Total Carbohydrate | 3 g | 1% | |
Dietary Fiber | 1.1 g | 4.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 14 g | 27.9% | |
Vitamins | |||
Vitamin A | 99.4 IU | 2% | |
Vitamin B6 | 0.2 mg | 10.1% | |
Vitamin B12 | 2 mcg | 32.8% | |
Vitamin C | 0.6 mg | 0.9% | |
Vitamin D | 4.3 mcg | 1.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.6 mcg | 8.2% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 5.2% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 37.3 mg | 9.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 226 mg | 6.5% | |
Phosphorus (P) | 235 mg | 23.5% | |
Selenium (Se) | 57.7 mcg | 82.5% | |
Zinc (Zn) | 0.5 mg | 3% |
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