Perch, steamed or poached |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Perch (yield After Cooking, Bone Removed) | 82 g |
✓ | Medium Perch (yield After Cooking, Bone Removed) | 122 g |
✓ | Large Perch (yield After Cooking, Bone Removed) | 163 g |
✓ | Small Bass (yield After Cooking, Bone Removed) | 82 g |
✓ | Medium Bass (yield After Cooking, Bone Removed) | 163 g |
✓ | Large Bass (yield After Cooking, Bone Removed) | 490 g |
✓ | Small Crappie (yield After Cooking, Bone Removed) | 82 g |
✓ | Medium Crappie (yield After Cooking, Bone Removed) | 163 g |
✓ | Large Crappie (yield After Cooking, Bone Removed) | 490 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (24.8 %/cal)
|
Medium
Density (0.5 %/g)
|
Perch, steamed or poached
Serving Size: small fillet (113g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 128.8 cal | ||
Calories from Fat | 11.7 cal | ||
% Daily Value | |||
Total Fat | 1.3 g | 2% | |
Saturated Fat | 0.3 g | 1.3% | |
Cholesterol | 127.7 mg | 42.6% | |
Sodium | 438.4 mg | 18.3% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 27.5 g | 55.1% | |
Vitamins | |||
Vitamin A | 33.9 IU | 0.7% | |
Vitamin B6 | 0.1 mg | 6.8% | |
Vitamin B12 | 2.3 mcg | 38.2% | |
Vitamin C | 1.8 mg | 3% | |
Vitamin D | 4.3 mcg | 1.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.1 mcg | 0.1% | |
Minerals | |||
Calcium (Ca) | 114.1 mg | 11.3% | |
Copper (Cu) | 0.2 mg | 10.7% | |
Iron (Fe) | 1.3 mg | 7.1% | |
Magnesium (Mg) | 38.4 mg | 9.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 325.4 mg | 9.3% | |
Phosphorus (P) | 255.4 mg | 25.5% | |
Selenium (Se) | 17.9 mcg | 25.5% | |
Zinc (Zn) | 1.6 mg | 10.5% |
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