Sardines, in Extra Virgin Olive Oil, Lightly Smoked, Season, 3.75 oz |
✓ | Can | 106 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
High
Density (23.2 %/cal)
|
Medium
Density (0.6 %/g)
|
Sardines, in Extra Virgin Olive Oil, Lightly Smoked, Season, 3.75 oz
Serving Size: can (106g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 155.5 cal | ||
Calories from Fat | 90 cal | ||
% Daily Value | |||
Total Fat | 10 g | 15% | |
Saturated Fat | 4 g | 19.9% | |
Cholesterol | 109.7 mg | 35.9% | |
Sodium | 69.8 mg | 3% | |
Total Carbohydrate | 8.1 g | 2.7% | |
Dietary Fiber | 1.3 g | 5% | |
Sugars (Added) | 2.1 g | 7.1% | |
Protein | 14 g | 27.9% | |
Vitamins | |||
Vitamin A | 298.9 IU | 6% | |
Vitamin B6 | 0.2 mg | 7.8% | |
Vitamin B12 | 3.7 mcg | 61.1% | |
Vitamin C | 0.2 mg | 0.4% | |
Vitamin D | 2.4 mcg | 0.6% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.5 mcg | 0.7% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.7% | |
Iron (Fe) | 0.9 mg | 5% | |
Magnesium (Mg) | 8.5 mg | 2.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 89 mg | 2.5% | |
Phosphorus (P) | 99.6 mg | 10% | |
Selenium (Se) | 50 mcg | 71.5% | |
Zinc (Zn) | 0.5 mg | 3.5% |
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