Sardines, in Extra Virgin Olive Oil, with Hot Jalapeno Peppers, Double Layer, Hot, King Oscar, 3.75 oz |
✓ | Can Dra... | 76 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.4 cal/g)
|
High
Density (14.9 %/cal)
|
High
Density (0.9 %/g)
|
Sardines, in Extra Virgin Olive Oil, with Hot Jalapeno Peppers, Double Layer, Hot, King Oscar, 3.75 oz
Serving Size: can dra... (76g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 180 cal | ||
Calories from Fat | 135 cal | ||
% Daily Value | |||
Total Fat | 15 g | 23% | |
Saturated Fat | 3.6 g | 18% | |
Cholesterol | 60 mg | 20% | |
Sodium | 330 mg | 14% | |
Total Carbohydrate | 4.1 g | 1.4% | |
Dietary Fiber | 1.4 g | 5.5% | |
Sugars (Added) | 4.6 g | 15.2% | |
Protein | 13 g | 26% | |
Vitamins | |||
Vitamin A | 199.9 IU | 4% | |
Vitamin B6 | 0.1 mg | 5.6% | |
Vitamin B12 | 2.6 mcg | 43.8% | |
Vitamin C | 0.2 mg | 0.3% | |
Vitamin D | 1.7 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.4 mcg | 0.5% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 3.3% | |
Iron (Fe) | 1.1 mg | 6% | |
Magnesium (Mg) | 6.1 mg | 1.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 63.8 mg | 1.8% | |
Phosphorus (P) | 71.4 mg | 7.1% | |
Selenium (Se) | 35.9 mcg | 51.2% | |
Zinc (Zn) | 0.4 mg | 2.5% |
|