Thai Noodle Shrimp w/Vegetables, Last Minute Gourmet, 15 oz |
✓ | Oz | 142 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (19.8 %/cal)
|
Medium
Density (0.2 %/g)
|
Thai Noodle Shrimp w/Vegetables, Last Minute Gourmet, 15 oz
Serving Size: oz (142g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 260.5 cal | ||
Calories from Fat | 18 cal | ||
% Daily Value | |||
Total Fat | 2 g | 3% | |
Saturated Fat | 0.6 g | 3% | |
Cholesterol | 45.1 mg | 15% | |
Sodium | 350.6 mg | 14% | |
Total Carbohydrate | 48.1 g | 16% | |
Dietary Fiber | 2 g | 10% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3 g | 6% | |
Vitamins | |||
Vitamin A | 300.3 IU | 6% | |
Vitamin B6 | 0.3 mg | 12.7% | |
Vitamin B12 | 2.5 mcg | 41.2% | |
Vitamin C | 2.4 mg | 4% | |
Vitamin D | 5.4 mcg | 1.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 8.2 mcg | 10.3% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 6.5% | |
Iron (Fe) | 0.4 mg | 2% | |
Magnesium (Mg) | 46.9 mg | 11.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 526.8 mg | 15.1% | |
Phosphorus (P) | 295.4 mg | 29.5% | |
Selenium (Se) | 72.6 mcg | 103.7% | |
Zinc (Zn) | 0.6 mg | 3.8% |
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