Triscuit Brown Rice Wheat Roasted Red Pepper |
✓ | Grams | 20 g |
Calories | Nutrition | Risky Content |
High
Density (4.5 cal/g)
|
Medium
Density (5.8 %/cal)
|
Medium
Density (0.5 %/g)
|
Triscuit Brown Rice Wheat Roasted Red Pepper
Serving Size: grams (20g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 90 cal | ||
Calories from Fat | 18 cal | ||
% Daily Value | |||
Total Fat | 2 g | 2% | |
Saturated Fat | 0.4 g | 2.6% | |
Cholesterol | 0 mg | 0.7% | |
Sodium | 80 mg | 4% | |
Total Carbohydrate | 15 g | 6% | |
Dietary Fiber | 0.9 g | 4.5% | |
Sugars (Added) | 1 g | 3.3% | |
Protein | 2 g | 4% | |
Vitamins | |||
Vitamin A | 3.2 IU | 0% | |
Vitamin B6 | 0 mg | 0.4% | |
Vitamin B12 | 0 mcg | 0.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.8 mcg | 1% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 2.3% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 4.4 mg | 1.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 36.4 mg | 0.9% | |
Phosphorus (P) | 60.6 mg | 6.1% | |
Selenium (Se) | 3.2 mcg | 4.5% | |
Zinc (Zn) | 0.1 mg | 0.9% |
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