Roast Potato |
✓ | Cup | 419 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
|
High
Density (11.1 %/cal)
|
Medium
Density (0.4 %/g)
|
Roast Potato
Serving Size: Cup (419g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 701.6 cal | ||
Calories from Fat | 365.4 cal | ||
% Daily Value | |||
Total Fat | 40.6 g | 62.5% | |
Saturated Fat | 17.4 g | 87.2% | |
Cholesterol | 60.9 mg | 20.3% | |
Sodium | 1413.7 mg | 58.9% | |
Total Carbohydrate | 78.6 g | 26.2% | |
Dietary Fiber | 8.2 g | 33% | |
Sugars (Added) | 0 g | 0% | |
Protein | 9.5 g | 19% | |
Vitamins | |||
Vitamin A | 792.1 IU | 15.8% | |
Vitamin B6 | 1.3 mg | 67% | |
Vitamin B12 | 0.6 mcg | 9.5% | |
Vitamin C | 35.5 mg | 59.1% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 2 mg | 6.7% | |
Vitamin K | 23 mcg | 28.7% | |
Minerals | |||
Calcium (Ca) | 2 mg | 0.2% | |
Copper (Cu) | 0.4 mg | 22.2% | |
Iron (Fe) | 4.1 mg | 22.9% | |
Magnesium (Mg) | 105.2 mg | 26.3% | |
Manganese (Mn) | 0 mg | 1.4% | |
Potassium (K) | 1986.6 mg | 56.8% | |
Phosphorus (P) | 266.7 mg | 26.7% | |
Selenium (Se) | 1.8 mcg | 2.5% | |
Zinc (Zn) | 1.4 mg | 9.2% |
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