Soups

Crab soup
124 calories, 6.2g fat
per cup (8.6 oz)
Crab soup, tomato-base
95 calories, 0.8g fat
per cup (8.6 oz)
Maryland crab soup
95 calories, 0.8g fat
per cup (8.6 oz)
Clam chowder
149 calories, 4.8g fat
per cup (8.6 oz)
Clam chowder, Manhattan
134 calories, 3.4g fat
per cup (8.5 oz)
Turtle and vegetable soup
102 calories, 2.3g fat
per cup (8.6 oz)
Fish and vegetable soup, no potatoes (Sopa de pescado y mariscos)
98 calories, 3.1g fat
per cup (8.8 oz)
Mexican style
98 calories, 3.1g fat
per cup (8.8 oz)
Fish soup, with potatoes (Sopa de Pescado y Mariscos)
111 calories, 3.2g fat
per cup (8.5 oz)
Codfish, rice, and vegetable soup, Puerto Rican style
167 calories, 4g fat
per cup (8.6 oz)
Sopa de Bacalao, arroz y vegetales
167 calories, 4g fat
per cup (8.6 oz)
Codfish soup with noodles, Puerto Rican style
176 calories, 5.1g fat
per cup (8.6 oz)
Sopa de Bacalao con fideos
176 calories, 5.1g fat
per cup (8.6 oz)
Clam chowder, New England
149 calories, 4.9g fat
per cup (8.6 oz)
Clam chowder, New England, prepared with milk
151 calories, 4.9g fat
per cup (8.7 oz)
Clam chowder, New England, prepared with water
85 calories, 2.5g fat
per cup (8.6 oz)
Clam chowder, New England, reduced sodium, canned or ready-to-serve
176 calories, 10.6g fat
per cup (8.9 oz)
Campbell's Healthy Request and Select Harvest varieties
176 calories, 10.6g fat
per cup (8.9 oz)
Progresso Light and Reduced Sodium varieties
176 calories, 10.6g fat
per cup (8.9 oz)
Healthy Choice varieties
176 calories, 10.6g fat
per cup (8.9 oz)