Campbell's, Vegetable Beef, Soup at Hand
✓
Container305 g

Calories in 1 container (305 g)
70.2 calories, 8.1 from fat
 
Carbs
11 g
 
Proteins
3.1 g
 
Fat
0.9 g
 
Sat. Fat
0.6 g

KEY FACTS

(learn about health benefits or risks)
  • Campbell's, Vegetable Beef, Soup at Hand has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.01 cal/oz).
  • Rich in vitamins and minerals (17.4%/cal).
  • Campbell's, Vegetable Beef, Soup at Hand contains a moderate amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.01%/oz).
Calories Nutrition Risky Content
Low
Density
(0.2 cal/g)
High
Density
(17.4 %/cal)
Medium
Density
(0.2 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
6%
Protein
4%
Carbs
4%
Fiber
1%
Fat
3%
Saturated Fat
2%
Cholesterol
39%
Sodium
10%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Campbell's, Vegetable Beef, Soup at Hand

Serving Size: container (305g)

* Amount Per Serving
Calories 70.2 cal
Calories from Fat 8.1 cal
% Daily Value
Total Fat 0.9 g 1.4%
Saturated Fat 0.6 g 3.1%
Cholesterol 4.9 mg 1.6%
Sodium 929.9 mg 38.7%
Total Carbohydrate 11 g 3.7%
Dietary Fiber 0.9 g 3.7%
Sugars (Added) 3.1 g 10.2%
Protein 3.1 g 6.1%
 
Vitamins
Vitamin A 399.9 IU 8%
Vitamin B6 0.1 mg 3.5%
Vitamin B12 0 mcg 0%
Vitamin C 0 mg 0%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 6.4 mcg 8%
 
Minerals
Calcium (Ca) 20.1 mg 2%
Copper (Cu) 0.2 mg 8.4%
Iron (Fe) 0.3 mg 1.7%
Magnesium (Mg) 9.2 mg 2.3%
Manganese (Mn) 0 mg 0%
Potassium (K) 262.3 mg 7.5%
Phosphorus (P) 42.7 mg 4.3%
Selenium (Se) 5.5 mcg 7.8%
Zinc (Zn) 0.6 mg 3.9%