Campbell's, Vegetable Beef Soup, Campbell's Select Soups |
✓ | Cup | 245 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
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High
Density (42.3 %/cal)
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Medium
Density (0.2 %/g)
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Campbell's, Vegetable Beef Soup, Campbell's Select Soups
Serving Size: cup (245g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 100 cal | ||
Calories from Fat | 13.5 cal | ||
% Daily Value | |||
Total Fat | 1.5 g | 2.3% | |
Saturated Fat | 0.5 g | 2.5% | |
Cholesterol | 10 mg | 3.3% | |
Sodium | 910 mg | 37.9% | |
Total Carbohydrate | 16 g | 5.3% | |
Dietary Fiber | 2 g | 8% | |
Sugars (Added) | 4.9 g | 16.3% | |
Protein | 6 g | 12% | |
Vitamins | |||
Vitamin A | 5000 IU | 100% | |
Vitamin B6 | 0.1 mg | 6.9% | |
Vitamin B12 | 0.3 mcg | 4.9% | |
Vitamin C | 1.2 mg | 2% | |
Vitamin D | 1 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 35 mcg | 43.8% | |
Minerals | |||
Calcium (Ca) | 40 mg | 4% | |
Copper (Cu) | 0.1 mg | 3.4% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 19.6 mg | 4.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 404.3 mg | 11.5% | |
Phosphorus (P) | 100.5 mg | 10% | |
Selenium (Se) | 2.7 mcg | 3.8% | |
Zinc (Zn) | 0.6 mg | 3.9% |
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