EAT, Courgette and Cream Cheese, Soups/Simple |
✓ | Oz | 336 g |
✓ | Oz | 448 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (11.7 %/cal)
|
Medium
Density (0.2 %/g)
|
EAT, Courgette and Cream Cheese, Soups/Simple
Serving Size: oz (336g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 133 cal | ||
Calories from Fat | 79.2 cal | ||
% Daily Value | |||
Total Fat | 8.8 g | 13.5% | |
Saturated Fat | 5.3 g | 26.4% | |
Cholesterol | 47 mg | 15.7% | |
Sodium | 650 mg | 27.1% | |
Total Carbohydrate | 8.8 g | 2.9% | |
Dietary Fiber | 1.6 g | 6.5% | |
Sugars (Added) | 3.4 g | 11.2% | |
Protein | 5.1 g | 10.2% | |
Vitamins | |||
Vitamin A | 145.6 IU | 2.9% | |
Vitamin B6 | 0.1 mg | 2.5% | |
Vitamin B12 | 0.2 mcg | 3.9% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.4 mcg | 5.5% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.2 mg | 9.4% | |
Iron (Fe) | 0.9 mg | 4.9% | |
Magnesium (Mg) | 6.7 mg | 1.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 161.3 mg | 4.6% | |
Phosphorus (P) | 84 mg | 8.4% | |
Selenium (Se) | 16.8 mcg | 24% | |
Zinc (Zn) | 0.5 mg | 3.6% |
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