Harry's Fresh Foods, Garden Vegetable Lentil, WATER-BASE SOUP CONCENTRATE (1:1) |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (15.2 %/cal)
|
Medium
Density (0.5 %/g)
|
Harry's Fresh Foods, Garden Vegetable Lentil, WATER-BASE SOUP CONCENTRATE (1:1)
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 140 cal | ||
Calories from Fat | 22.5 cal | ||
% Daily Value | |||
Total Fat | 2.5 g | 3.8% | |
Saturated Fat | 0.8 g | 3.9% | |
Cholesterol | 8 mg | 2.7% | |
Sodium | 960 mg | 40% | |
Total Carbohydrate | 22 g | 7.3% | |
Dietary Fiber | 7 g | 28% | |
Sugars (Added) | 1 g | 3.3% | |
Protein | 7 g | 14% | |
Vitamins | |||
Vitamin A | 157 IU | 3.1% | |
Vitamin B6 | 0.1 mg | 3.9% | |
Vitamin B12 | 0 mcg | 0.2% | |
Vitamin C | 4 mg | 6.7% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 19.6 mcg | 24.5% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.8% | |
Iron (Fe) | 1.1 mg | 6.3% | |
Magnesium (Mg) | 14 mg | 3.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 305.7 mg | 8.6% | |
Phosphorus (P) | 43 mg | 4.3% | |
Selenium (Se) | 7.3 mcg | 10.4% | |
Zinc (Zn) | 0.4 mg | 2.4% |
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