Hokkaido soup |
✓ | Serving | 221 g |
Calories | Nutrition | Risky Content |
Low
Density (0.7 cal/g)
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High
Density (22.8 %/cal)
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Medium
Density (0.3 %/g)
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Hokkaido soup
Serving Size: Serving (221g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 148.6 cal | ||
Calories from Fat | 74.7 cal | ||
% Daily Value | |||
Total Fat | 8.3 g | 12.8% | |
Saturated Fat | 4.2 g | 21% | |
Cholesterol | 15.4 mg | 5.1% | |
Sodium | 744.3 mg | 31% | |
Total Carbohydrate | 16.2 g | 5.4% | |
Dietary Fiber | 3.7 g | 14.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.2 g | 8.4% | |
Vitamins | |||
Vitamin A | 2032 IU | 40.6% | |
Vitamin B6 | 0.3 mg | 13.2% | |
Vitamin B12 | 0.4 mcg | 6.8% | |
Vitamin C | 9.4 mg | 15.7% | |
Vitamin D | 4.3 mcg | 1.1% | |
Vitamin E | 0.2 mg | 0.6% | |
Vitamin K | 6.2 mcg | 7.7% | |
Minerals | |||
Calcium (Ca) | 9.4 mg | 0.9% | |
Copper (Cu) | 0.3 mg | 13.1% | |
Iron (Fe) | 1.8 mg | 10.1% | |
Magnesium (Mg) | 35.9 mg | 9% | |
Manganese (Mn) | 0.1 mg | 6.6% | |
Potassium (K) | 448.8 mg | 12.8% | |
Phosphorus (P) | 98.6 mg | 9.9% | |
Selenium (Se) | 0.9 mcg | 1.2% | |
Zinc (Zn) | 0.8 mg | 5.5% |
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