Noodle Soup, Cup, Tempura, Udon Flavor, Nongshim, 2.1 oz |
✓ | G | 62 g |
Calories | Nutrition | Risky Content |
High
Density (4.5 cal/g)
|
Medium
Density (5 %/cal)
|
High
Density (1.4 %/g)
|
Noodle Soup, Cup, Tempura, Udon Flavor, Nongshim, 2.1 oz
Serving Size: g (62g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 280 cal | ||
Calories from Fat | 108 cal | ||
% Daily Value | |||
Total Fat | 12 g | 18% | |
Saturated Fat | 6 g | 30% | |
Cholesterol | 5 mg | 2% | |
Sodium | 1 mg | 53% | |
Total Carbohydrate | 39 g | 13% | |
Dietary Fiber | 2 g | 8% | |
Sugars (Added) | 1.2 g | 4.1% | |
Protein | 4 g | 8% | |
Vitamins | |||
Vitamin A | 310 IU | 6.2% | |
Vitamin B6 | 0 mg | 2.2% | |
Vitamin B12 | 0 mcg | 0.1% | |
Vitamin C | 1.9 mg | 3.1% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 12.9 mcg | 16.1% | |
Minerals | |||
Calcium (Ca) | 21.7 mg | 2.2% | |
Copper (Cu) | 0.1 mg | 3% | |
Iron (Fe) | 1.4 mg | 8% | |
Magnesium (Mg) | 9.9 mg | 2.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 104.8 mg | 3% | |
Phosphorus (P) | 30.4 mg | 3% | |
Selenium (Se) | 7.3 mcg | 10.4% | |
Zinc (Zn) | 0.2 mg | 1.6% |
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