Noodle Soup, Soybean, Vegetable Flavor, Explore Asian, 2.2 oz |
✓ | Oz | 62 g |
Calories | Nutrition | Risky Content |
High
Density (3.3 cal/g)
|
High
Density (14.5 %/cal)
|
High
Density (1.1 %/g)
|
Noodle Soup, Soybean, Vegetable Flavor, Explore Asian, 2.2 oz
Serving Size: oz (62g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 207 cal | ||
Calories from Fat | 27 cal | ||
% Daily Value | |||
Total Fat | 3 g | 5% | |
Saturated Fat | 0.6 g | 3% | |
Cholesterol | 9 mg | 5% | |
Sodium | 990 mg | 41% | |
Total Carbohydrate | 25 g | 8% | |
Dietary Fiber | 12 g | 48% | |
Sugars (Added) | 6.2 g | 20.7% | |
Protein | 20 g | 40% | |
Vitamins | |||
Vitamin A | 1.9 IU | 0% | |
Vitamin B6 | 0.1 mg | 3.1% | |
Vitamin B12 | 0 mcg | 0.1% | |
Vitamin C | 2.1 mg | 3.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.9 mcg | 2.4% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 3% | |
Iron (Fe) | 7.4 mg | 41% | |
Magnesium (Mg) | 11.2 mg | 2.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 960 mg | 40% | |
Phosphorus (P) | 26 mg | 2.6% | |
Selenium (Se) | 1.4 mcg | 2% | |
Zinc (Zn) | 0.2 mg | 1.7% |
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