Pacific Natural Foods, Creamy Roasted Red Pepper and Tomato Soup, Creamy Soups |
✓ | Fl Oz | 240 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
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High
Density (19.6 %/cal)
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Medium
Density (0.2 %/g)
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Pacific Natural Foods, Creamy Roasted Red Pepper and Tomato Soup, Creamy Soups
Serving Size: fl oz (240g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 110 cal | ||
Calories from Fat | 18 cal | ||
% Daily Value | |||
Total Fat | 2 g | 3.1% | |
Saturated Fat | 1.5 g | 7.4% | |
Cholesterol | 10 mg | 3.3% | |
Sodium | 720 mg | 30% | |
Total Carbohydrate | 16 g | 5.3% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 4.8 g | 16% | |
Protein | 5 g | 10% | |
Vitamins | |||
Vitamin A | 500 IU | 10% | |
Vitamin B6 | 0.1 mg | 7.2% | |
Vitamin B12 | 0.4 mcg | 6% | |
Vitamin C | 2.4 mg | 4% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5.5 mcg | 6.9% | |
Minerals | |||
Calcium (Ca) | 150 mg | 15% | |
Copper (Cu) | 0.1 mg | 3% | |
Iron (Fe) | 0.4 mg | 2% | |
Magnesium (Mg) | 19.2 mg | 4.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 541.6 mg | 15.9% | |
Phosphorus (P) | 106.1 mg | 10.6% | |
Selenium (Se) | 10.8 mcg | 15.4% | |
Zinc (Zn) | 0.4 mg | 2.9% |
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