Soup, Cheesy Potato, Lunds & Byerlys, 10 oz |
✓ | Oz | 283 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
High
Density (8.5 %/cal)
|
Medium
Density (0.8 %/g)
|
Soup, Cheesy Potato, Lunds & Byerlys, 10 oz
Serving Size: oz (283g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 420 cal | ||
Calories from Fat | 324 cal | ||
% Daily Value | |||
Total Fat | 36 g | 55% | |
Saturated Fat | 23 g | 115% | |
Cholesterol | 125 mg | 42% | |
Sodium | 1 mg | 42% | |
Total Carbohydrate | 15 g | 5% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 5.7 g | 18.9% | |
Protein | 11 g | 22% | |
Vitamins | |||
Vitamin A | 2999.8 IU | 60% | |
Vitamin B6 | 0.2 mg | 8.9% | |
Vitamin B12 | 0.3 mcg | 5.2% | |
Vitamin C | 1.7 mg | 2.9% | |
Vitamin D | 0.8 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 37.9 mcg | 47.4% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 5.7% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 25.5 mg | 6.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 265.3 mg | 7.1% | |
Phosphorus (P) | 130.2 mg | 13% | |
Selenium (Se) | 5.9 mcg | 8.5% | |
Zinc (Zn) | 0.8 mg | 5.7% |
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