Soup, Chickarina, Progresso, 19 oz |
✓ | Cup | 237 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
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High
Density (17 %/cal)
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Medium
Density (0.2 %/g)
|
Soup, Chickarina, Progresso, 19 oz
Serving Size: cup (237g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 130 cal | ||
Calories from Fat | 45 cal | ||
% Daily Value | |||
Total Fat | 5 g | 8% | |
Saturated Fat | 1.8 g | 9% | |
Cholesterol | 20 mg | 6% | |
Sodium | 690 mg | 29% | |
Total Carbohydrate | 14 g | 5% | |
Dietary Fiber | 1 g | 5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 8 g | 16% | |
Vitamins | |||
Vitamin A | 500.1 IU | 10% | |
Vitamin B6 | 0.2 mg | 10.8% | |
Vitamin B12 | 0.2 mcg | 4% | |
Vitamin C | 8.7 mg | 14.5% | |
Vitamin D | 0.7 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5.9 mcg | 7.4% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.2 mg | 9.4% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 7.1 mg | 1.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 320 mg | 9% | |
Phosphorus (P) | 106.7 mg | 10.7% | |
Selenium (Se) | 12.1 mcg | 17.3% | |
Zinc (Zn) | 0.9 mg | 6.3% |
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