Soup, Ready To Serve, Chicken Noodle, Market Basket, 19 oz |
✓ | Cup | 240 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
|
High
Density (26 %/cal)
|
Medium
Density (0.2 %/g)
|
Soup, Ready To Serve, Chicken Noodle, Market Basket, 19 oz
Serving Size: cup (240g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 120 cal | ||
Calories from Fat | 40.5 cal | ||
% Daily Value | |||
Total Fat | 4.5 g | 7% | |
Saturated Fat | 1.2 g | 6% | |
Cholesterol | 30 mg | 10% | |
Sodium | 810 mg | 34% | |
Total Carbohydrate | 12 g | 4% | |
Dietary Fiber | 1 g | 3% | |
Sugars (Added) | 2.4 g | 8% | |
Protein | 8 g | 16% | |
Vitamins | |||
Vitamin A | 2250 IU | 45% | |
Vitamin B6 | 0.1 mg | 6.7% | |
Vitamin B12 | 0.3 mcg | 4.8% | |
Vitamin C | 9 mg | 15% | |
Vitamin D | 1 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 34.3 mcg | 42.9% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 3.4% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 19.2 mg | 4.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 323.3 mg | 8.8% | |
Phosphorus (P) | 98.4 mg | 9.8% | |
Selenium (Se) | 2.6 mcg | 3.8% | |
Zinc (Zn) | 0.6 mg | 3.8% |
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