Soup, Savory Winter Squash, Pacific Natural Foods, 32 oz |
✓ | Cup | 227 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (49.2 %/cal)
|
Medium
Density (0.2 %/g)
|
Soup, Savory Winter Squash, Pacific Natural Foods, 32 oz
Serving Size: cup (227g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 90.1 cal | ||
Calories from Fat | 22.5 cal | ||
% Daily Value | |||
Total Fat | 2.5 g | 4% | |
Saturated Fat | 0.2 g | 1% | |
Cholesterol | 4.6 mg | 1.9% | |
Sodium | 520.5 mg | 22% | |
Total Carbohydrate | 15 g | 5% | |
Dietary Fiber | 3 g | 12% | |
Sugars (Added) | 4.5 g | 15.1% | |
Protein | 4 g | 8% | |
Vitamins | |||
Vitamin A | 5004.2 IU | 100.1% | |
Vitamin B6 | 0.1 mg | 6.4% | |
Vitamin B12 | 0.3 mcg | 4.5% | |
Vitamin C | 11.3 mg | 18.9% | |
Vitamin D | 0.9 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 32.5 mcg | 40.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 3.2% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 18.2 mg | 4.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 374.6 mg | 10.7% | |
Phosphorus (P) | 93.1 mg | 9.3% | |
Selenium (Se) | 2.5 mcg | 3.6% | |
Zinc (Zn) | 0.5 mg | 3.6% |
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