Soup, Tomato |
✓ | Can | 294 g |
✓ | Cup | 148 g |
Calories | Nutrition | Risky Content |
Low
Density (0.7 cal/g)
|
High
Density (25.8 %/cal)
|
Medium
Density (0.3 %/g)
|
Soup, Tomato
Serving Size: can (294g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 194 cal | ||
Calories from Fat | 11.7 cal | ||
% Daily Value | |||
Total Fat | 1.3 g | 2% | |
Saturated Fat | 0.3 g | 1.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1108.4 mg | 46.2% | |
Total Carbohydrate | 44.7 g | 14.9% | |
Dietary Fiber | 3.2 g | 12.9% | |
Sugars (Added) | 14.7 g | 49% | |
Protein | 4.3 g | 8.6% | |
Vitamins | |||
Vitamin A | 1152.5 IU | 23% | |
Vitamin B6 | 0.3 mg | 12.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 37.9 mg | 63.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 1 mg | 3.3% | |
Vitamin K | 9.4 mcg | 11.8% | |
Minerals | |||
Calcium (Ca) | 38.2 mg | 3.8% | |
Copper (Cu) | 0.1 mg | 7.4% | |
Iron (Fe) | 1.7 mg | 9.6% | |
Magnesium (Mg) | 41.2 mg | 10.3% | |
Manganese (Mn) | 0.4 mg | 20.3% | |
Potassium (K) | 1652.3 mg | 47.2% | |
Phosphorus (P) | 91.1 mg | 9.1% | |
Selenium (Se) | 8.8 mcg | 12.6% | |
Zinc (Zn) | 0.5 mg | 3.5% |
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