Steak n Shake, Vegetable Beef Soup, cup |
✓ | Serving | 168 g |
Calories | Nutrition | Risky Content |
Low
Density (0.7 cal/g)
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High
Density (22.4 %/cal)
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Medium
Density (0.4 %/g)
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Steak n Shake, Vegetable Beef Soup, cup
Serving Size: serving (168g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 117 cal | ||
Calories from Fat | 58.5 cal | ||
% Daily Value | |||
Total Fat | 6.5 g | 10% | |
Saturated Fat | 2 g | 10% | |
Cholesterol | 16 mg | 5.3% | |
Sodium | 781 mg | 32.5% | |
Total Carbohydrate | 10 g | 3.3% | |
Dietary Fiber | 2 g | 8% | |
Sugars (Added) | 3.4 g | 11.2% | |
Protein | 6 g | 12% | |
Vitamins | |||
Vitamin A | 1950 IU | 39% | |
Vitamin B6 | 0.1 mg | 5.3% | |
Vitamin B12 | 0.2 mcg | 3.1% | |
Vitamin C | 9.6 mg | 16% | |
Vitamin D | 0.5 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 22.5 mcg | 28.1% | |
Minerals | |||
Calcium (Ca) | 20 mg | 2% | |
Copper (Cu) | 0.1 mg | 3.4% | |
Iron (Fe) | 1.1 mg | 6% | |
Magnesium (Mg) | 15.1 mg | 3.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 272.2 mg | 7.8% | |
Phosphorus (P) | 0 mg | 0% | |
Selenium (Se) | 3.5 mcg | 5% | |
Zinc (Zn) | 0.5 mg | 3.4% |
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