Vrooman, Homemade Vegetable Soup, Made With Nonfat Dry Milk |
✓ | Oz Ladle | 84 g |
Calories | Nutrition | Risky Content |
Low
Density (0.6 cal/g)
|
High
Density (12.1 %/cal)
|
Medium
Density (0.2 %/g)
|
Vrooman, Homemade Vegetable Soup, Made With Nonfat Dry Milk
Serving Size: oz ladle (84g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 52 cal | ||
Calories from Fat | 18 cal | ||
% Daily Value | |||
Total Fat | 2 g | 3.1% | |
Saturated Fat | 0.9 g | 4.5% | |
Cholesterol | 6.9 mg | 2.4% | |
Sodium | 295 mg | 12.3% | |
Total Carbohydrate | 5 g | 1.7% | |
Dietary Fiber | 0.3 g | 1.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3 g | 6% | |
Vitamins | |||
Vitamin A | 137.3 IU | 2.7% | |
Vitamin B6 | 0 mg | 1.3% | |
Vitamin B12 | 0.3 mcg | 5.6% | |
Vitamin C | 0.1 mg | 0.1% | |
Vitamin D | 0.5 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.1 mcg | 0.1% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 2.1% | |
Iron (Fe) | 0.2 mg | 1.4% | |
Magnesium (Mg) | 7.6 mg | 1.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 79.8 mg | 2.3% | |
Phosphorus (P) | 50.4 mg | 5% | |
Selenium (Se) | 2.9 mcg | 4.2% | |
Zinc (Zn) | 0.5 mg | 3% |
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