Fresh Vegetables

Carrot juice
94 calories, 0.4g fat
per cup (8.3 oz)
Peas and carrots, creamed
222 calories, 12g fat
per cup (8.6 oz)
Peas and carrots, from fresh, creamed
246 calories, 11.7g fat
per cup (8.6 oz)
Peas and carrots, from frozen, creamed
222 calories, 12g fat
per cup (8.6 oz)
Peas and carrots, from canned, creamed
229 calories, 12.2g fat
per cup (8.6 oz)
Peas and carrots, cooked
102 calories, 3.5g fat
per cup (5.8 oz)
Peas and carrots, cooked, from fresh
129 calories, 3.2g fat
per cup (5.8 oz)
Peas and carrots, cooked, from frozen
102 calories, 3.5g fat
per cup (5.8 oz)
Peas and carrots, cooked, from canned
109 calories, 3.8g fat
per cup (5.8 oz)
Peas and carrots, cooked, fat not added in cooking
77 calories, 0.7g fat
per cup (5.6 oz)
Peas and carrots, cooked, from fresh, fat not added in cooking
102 calories, 0.3g fat
per cup (5.6 oz)
Peas and carrots, cooked, from frozen, fat not added in cooking
77 calories, 0.7g fat
per cup (5.6 oz)
Peas and carrots, cooked, from canned, fat not added in cooking
83 calories, 0.9g fat
per cup (5.6 oz)
Peas and carrots, cooked, fat added in cooking
102 calories, 3.5g fat
per cup (5.8 oz)
Peas and carrots, cooked, from fresh, fat added in cooking
129 calories, 3.2g fat
per cup (5.8 oz)
Peas and carrots, cooked, from frozen, fat added in cooking
102 calories, 3.5g fat
per cup (5.8 oz)
Peas and carrots, cooked, from canned, fat added in cooking
109 calories, 3.8g fat
per cup (5.8 oz)
Peas and carrots, canned, low sodium
78 calories, 2.3g fat
per cup (5.8 oz)
Peas and carrots, canned, low sodium, fat added in cooking
78 calories, 2.3g fat
per cup (5.8 oz)
Peas and carrots, canned, low sodium, fat not added in cooking
61 calories, 0.4g fat
per cup (5.6 oz)