Cabbage, Napa, Cooked |
✓ | Cup | 109 g |
Calories | Nutrition | Risky Content |
Low
Density (0.1 cal/g)
|
High
Density (70.5 %/cal)
|
Low
Density (0 %/g)
|
Cabbage, Napa, Cooked
Serving Size: cup (109g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 13.1 cal | ||
Calories from Fat | 1.8 cal | ||
% Daily Value | |||
Total Fat | 0.2 g | 0.3% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 12 mg | 0.5% | |
Total Carbohydrate | 2.4 g | 0.8% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.2 g | 2.4% | |
Vitamins | |||
Vitamin A | 286.7 IU | 5.7% | |
Vitamin B6 | 0 mg | 2% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 3.5 mg | 5.8% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 31.6 mg | 3.2% | |
Copper (Cu) | 0.1 mg | 5.2% | |
Iron (Fe) | 0.8 mg | 4.5% | |
Magnesium (Mg) | 8.7 mg | 2.2% | |
Manganese (Mn) | 0.2 mg | 11.1% | |
Potassium (K) | 94.8 mg | 2.7% | |
Phosphorus (P) | 20.7 mg | 2.1% | |
Selenium (Se) | 0.4 mcg | 0.6% | |
Zinc (Zn) | 0.2 mg | 1% |
|