Collards, cooked, fat not added in cooking |
✓ | Cup, NS As To From Fresh, Frozen, Or Canned | 170 g |
Calories | Nutrition | Risky Content |
Low
Density (0.3 cal/g)
|
High
Density (375.3 %/cal)
|
Low
Density (0.1 %/g)
|
Collards, cooked, fat not added in cooking
Serving Size: cup, NS as to from fresh, frozen, or canned (170g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 56.1 cal | ||
Calories from Fat | 10.8 cal | ||
% Daily Value | |||
Total Fat | 1.2 g | 1.9% | |
Saturated Fat | 0.1 g | 0.4% | |
Cholesterol | 0 mg | 0% | |
Sodium | 481.1 mg | 20% | |
Total Carbohydrate | 9.5 g | 3.2% | |
Dietary Fiber | 6.8 g | 27.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.6 g | 9.1% | |
Vitamins | |||
Vitamin A | 2136.3 IU | 42.7% | |
Vitamin B6 | 0.2 mg | 10.8% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 30.8 mg | 51.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 686.5 mcg | 858.1% | |
Minerals | |||
Calcium (Ca) | 238 mg | 23.8% | |
Copper (Cu) | 0.1 mg | 4.3% | |
Iron (Fe) | 1.9 mg | 10.6% | |
Magnesium (Mg) | 35.7 mg | 8.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 197.2 mg | 5.6% | |
Phosphorus (P) | 54.4 mg | 5.4% | |
Selenium (Se) | 0.9 mcg | 1.2% | |
Zinc (Zn) | 0.4 mg | 2.6% |
|