Egg Noodles with Peas and Blistered Grape Tomatoes |
✓ | Half | 356 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
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High
Density (18.7 %/cal)
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Medium
Density (0.2 %/g)
|
Egg Noodles with Peas and Blistered Grape Tomatoes
Serving Size: Half (356g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 352.2 cal | ||
Calories from Fat | 108 cal | ||
% Daily Value | |||
Total Fat | 12 g | 18.5% | |
Saturated Fat | 2 g | 9.8% | |
Cholesterol | 32.2 mg | 10.7% | |
Sodium | 849.8 mg | 35.4% | |
Total Carbohydrate | 50.6 g | 16.9% | |
Dietary Fiber | 9.4 g | 37.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 12.2 g | 24.5% | |
Vitamins | |||
Vitamin A | 683.4 IU | 13.7% | |
Vitamin B6 | 0.4 mg | 20.7% | |
Vitamin B12 | 0.5 mcg | 8.1% | |
Vitamin C | 27.2 mg | 45.4% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 1 mg | 3.4% | |
Vitamin K | 47.4 mcg | 59.3% | |
Minerals | |||
Calcium (Ca) | 4 mg | 0.4% | |
Copper (Cu) | 0.3 mg | 15.5% | |
Iron (Fe) | 3.9 mg | 21.7% | |
Magnesium (Mg) | 63 mg | 15.8% | |
Manganese (Mn) | 0.1 mg | 3.6% | |
Potassium (K) | 448.9 mg | 12.8% | |
Phosphorus (P) | 205.2 mg | 20.5% | |
Selenium (Se) | 27.7 mcg | 39.6% | |
Zinc (Zn) | 1.7 mg | 11.5% |
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