Fry's, Vegetable Salad, with Creamy Ranch Dressing |
✓ | Container | 227 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
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High
Density (90.3 %/cal)
|
Medium
Density (0.4 %/g)
|
Fry's, Vegetable Salad, with Creamy Ranch Dressing
Serving Size: container (227g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 230.2 cal | ||
Calories from Fat | 180 cal | ||
% Daily Value | |||
Total Fat | 20 g | 30.8% | |
Saturated Fat | 4.5 g | 22.5% | |
Cholesterol | 115.1 mg | 38.4% | |
Sodium | 490.4 mg | 20.4% | |
Total Carbohydrate | 11 g | 3.7% | |
Dietary Fiber | 1 g | 4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 7 g | 14% | |
Vitamins | |||
Vitamin A | 2502.2 IU | 50% | |
Vitamin B6 | 0.2 mg | 8.9% | |
Vitamin B12 | 0.2 mcg | 3.8% | |
Vitamin C | 36 mg | 60.1% | |
Vitamin D | 0.9 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 662.2 mcg | 827.7% | |
Minerals | |||
Calcium (Ca) | 100.1 mg | 10% | |
Copper (Cu) | 0.3 mg | 13.6% | |
Iron (Fe) | 0.4 mg | 2% | |
Magnesium (Mg) | 120.3 mg | 30.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 145.3 mg | 14.5% | |
Selenium (Se) | 5.4 mcg | 7.8% | |
Zinc (Zn) | 1 mg | 6.7% |
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